Sports writer - Grant writer

Category: technology

On Sports Writing: When World Events Take Precedent

I spent time last weekend polishing off a blog post I had been considering for a while – one that took a lot of research, having my mother look through a box of books at home, time on LexisNexis. It was a story not many had touched, and one I wanted to be the one to tell.

I had just two paragraphs left to write on Sunday night, but had a long week at work ahead of me, so decided to head to bed. I would polish the rest of it off on the train in the morning.

As I went to bed, President Obama announced that United States forces had killed Osama Bin Laden. No matter what you thought of the action, you had to acknowledge that it was a giant story, a monumental event, and one that deeply affected many people. It also changed a news cycle. Newspaper journalists and editors on Twitter were stating that they literally tearing up front pages of their Monday morning editions, moving other stories to other days or killing them all together.

It wasn’t just physical newspaper layouts that the event changed. It changed what an aware and smart online writer could post on Monday. I read a comment on Twitter that said, “If you’re Tweeting or posting about anything unrelated right now, you’ll come across looking stupid.”

To be honest, I’m an escapist. When big events happen, I internalize silently, and then look for something else to pay attention to. So as much as I was tempted to dive into the post I was working on, finish it off, and post it Monday or Tuesday morning, I knew two things:

1) No one would pay attention to it.

2) I could come across as being insensitive, since many equate escapism with insensitivity.

So, I put the blog post on hold. I’ll post it this week, barring unforeseen circumstances.

But it brought up a bigger issue that I think writers within this still-new sphere of independent sports writing might struggle with. How do you respond to world events – the Japan and Haiti earthquakes, the Bin Laden death – without appearing insensitive?

  • Do you write about the intersection of the event and sports – like the perfect illustration of the power of smartphones and social media spreading important news last Sunday night during the New York Mets-Philadelphia Phillies game?
  • Do you just go silent for a bit, because you know your readers may be focused elsewhere?
  • Or do you go forward with what you planned to write and post, because it’s what keeps you grounded?

As a sports writer, is how you react to a major event much bigger than sports tied to how you view your writing? Do you write to express your own feelings, to tell a story, or as something fun? Do you write for other’s eyes, or just feel lucky that other’s may want to read at the end of the day? How you view the desired outcome of your writing will guide on how you handle writing and posting in the days following a giant world event.

However you decide to proceed is a personal choice, with no right or wrong answer. But in order to gain credibility as an independent sports writer, showing consideration of your reader’s attentions during an emotional time without being exploitative, is always the best direction.

On Cookies, My Netbook, and The Future of Recipes

This site will never ever become a food blog, because frankly, I am not a fan of the kitchen. I like food, but I am not naturally disposed to write about it; it is much easier for me to find adjectives to describe a great goal than a good hamburger.

The last two weekends, however, I have been making cookies for my husband, my student-employees and my friends because cookies are one of the few things I can make well. So last Sunday I made the immensely talented Sarah Sprague’s chocolate and peanut butter chip and pretzel cookies, this Sunday I made chocolate chip cookies and a dark chocolate and peanut butter cookie with a hint of carmel, and tomorrow on my day off, I’ll make my mom’s chocolate drop cookies (a cookie so famous that my elementary school classmate Raymond would beg me for them while we sat in the #52 School cafeteria, until he got up the nerve to ask my mom, one of the lunchladies, to bring him a batch.)

While I’m baking, I have my netbook open on the countertop, in the area where most people would place the cookbook.My kitchen set up.

I’m not (always) on Twitter or reading obscure hockey scores from European countries, but using it to display my recipe (because there is no way I can bake without one.) Is this how we will all be cooking 10 years from now? Will a netbook, tablet PC or iPad be installed in every kitchen wall, and will you have all of your cookbooks and recpies on it?

My mother-in-law, an amazing cook (she grew up in the restaurant business), has an entire cabinet of cookbooks in her kitchen, but it can be a pain to figure out what recipe is in which book, and though books often have chapters devided by type of food, you can’t sort recipes by the ingredients you actually have on hand. Digitizing all of these recipes into one electronic database accessible by a tablet PC built into your wall would make cooking amazingly efficent. I might even cook more often.

I’m sure I’m not the only person that has thought of this – some weathly household cook somewhere probably already has remodeled their kitchen for such a thing. Is this where we are heading, or will cookbooks always have a place in our homes and apartments?

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